Simple, but elegant side dish. Goes good with Simple Shrimp Cakes. The first 6 ingredients are for the Olive Oil & Walnut Pesto. Two cups of fresh basil leaves are needed (don't know why "0" comes through),...
Author: Maureen in MA
Rare type but good vinaigrette or salad dressing. Goes well with salad containing green leaf, lettuce, carrot , beets. Whatever salad you may try this dressing on , don't forget the beets and carrot in...
Author: metal7
This one is a lower fat version of Thousand Island dressing. It's great and you don't even miss the extra fat and calories.
Author: Realtor by day
Make and share this Mixed Salad With Hoisin Vinaigrette recipe from Food.com.
Author: KelBel
Make and share this Chilli Coconut Milk Dressing recipe from Food.com.
Author: WaterMelon
Make and share this Red Wine Balsamic Salad Dressing recipe from Food.com.
Author: alyson
Healthy Tuna Salad Recipe, full of colors, vitamins and flavors. Grab some fresh ingredients, be creative with colors, and mix these wonderful flavors.
Author: SpinEat
This recipe comes from the R.S.V.P. section in a November 1988 issue of Bon Appetit. It was requested from the Chico Hot Springs Lodge and Ranch in Pray, Montana. The dressing is what makes this salad...
Author: Leslie in Texas
Make and share this Nut Tree French Dressing recipe from Food.com.
Author: Debbwl
I developed this dressing to use on any pasta or potato salad --- Club House Salads n' Dips Ranch Style dry mix will also work well --- all ingredients can be adjusted to taste --- prep time does not include...
Author: Kittencalrecipezazz
This comes from Moosewood Restaurant Low-Fat Favorites. They recommend this slaw with Indian, Mexican, Middle Eastern, Spanish, or American food. That's some variety! Prepare the dressing first so the...
Author: carolinajen4
Make and share this Basil Vinaigrette Salad Dressing recipe from Food.com.
Author: Bone Man
This is the most basic dressing and yet delivers on flavor. I use this for all mexican salads. Made with everyday ingredients.
Author: children from A to Z
I tried this recipe which posted in request of Connie Lea and Zurie and its flavor with the whipping cream and apple cider vinegar is excellent. Hope you enjoy it, too.
Author: pink cook
Adapted from Bobby Flay, but the fat is cut by almost 80%! It doesn't make much, but the flavor is strong, and enhances a salad very well.
Author: AniSarit
Make and share this Orange Tarragon Dressing recipe from Food.com.
Author: dicentra
Based on a recipe from Jordan Maerin's book, Raw Foods for Busy People. Note: Jordan subscribes to the 80% raw and 100% whole and organic foods definition. On the question of "How raw is raw?" she identifies...
Author: mersaydees
Sounds light and refreshing! Another WW recipe - 3 points per 2 summer rolls and 2 tbsp. dipping sauce).
Author: DailyInspiration
Make and share this Buttermilk-Chive Dressing recipe from Food.com.
Author: zeldaz51
From my local paper this recipe takes a popular salad (such as the one served at Wendy's) and reduces the calories by 29 percent and the fat by 41 percent.
Author: CaliforniaJan
Make and share this Vermont Salad Dressing recipe from Food.com.
Author: Millereg
A delicious vinaigrette that is great for salad dressing, marinade for meat of roasted veggies, or add to sauted mushrooms to make them richer. From Simply Ming - cooking show on public television.
Author: RubySue
Cucumber is the base of this dressing; it provides a mellow grassy flavor and a luxurious texture. It may be refrigerated for up to 3 days. They recommend serving it atop a salad of mixed greens, radishes,...
Author: januarybride
Adapted from a recipe from The Gourmet Cookbook. Original recipe used buttermilk, I have substituted plain kefir and made a couple of other minor changes. The final product is a healthier, lighter, "buttermilk"...
Author: agendawoman
Make and share this Autumn Apple Cider Vinaigrette recipe from Food.com.
Author: Grannydragon
Make and share this Parmesan / Blue Cheese Dressing recipe from Food.com.
Author: L DJ3309
Inspired by a WW Core recipe, but I ended up changing and adding too many other ingredients for personal taste. This is wonderfully fresh, delicious and tangy!
Author: Kozmic Blues
I cobbled together this salad one summer evening, while sipping on some chardonnay. It was so easy and good that now it's one of our summer staples. I've tried this in many different variations, substituting...
Author: blueberry_ricky
This recipe was was developed over many hundreds of trials and is delicious. Perhaps the worst thing about this recipe is that the salt content is very high, but it is just too perfect to leave out.
Author: SaladKing
Make and share this Greens and Tomato-Tomato Salad recipe from Food.com.
Author: alleycatb
I rallied my favorite recipes and taste buds to create this creamy, flavor-packed dressing. Makes me want to eat salad forever. :-)
Author: White Rose Child
This is the "secret" Greek salad dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be used for picnics and travels very well since...
Author: DANIELLE M
Make and share this Emerils Herb Vinaigrette recipe from Food.com.
Author: ChefDebs
Strawberries, avocados and mandarin oranges come together beautifully with fresh baby greens and a tangy citrus dressing in this lovely salad! Perfect for spring or summer time entertaining. The light...
Author: BecR2400
Pumpkin seeds, known in Spanish as pepitas, have been part of the Mexican pantry since before the arrival of Columbus in the New World, while pomegranate seeds came to the Americas with the Spanish conquistadores....
Author: Witch Doctor
Make and share this Smoked Chile Vinaigrette recipe from Food.com.
Author: Galley Wench
Make and share this Lemon Vinaigrette Salad Dressing recipe from Food.com.
Author: Parsley
Recipe comes from http://www.lowsodiumcooking.com/free/RanchDressingMix.htm. This recipe makes about 6 Tablespoons of dry mix. Cooking Time = Minimum Chilling Time NOTE: You can usually find buttermilk...
Author: Dee514
Make and share this Tropical Vinaigrette recipe from Food.com.
Author: Member 610488
Beans, greens, tropical mango with spicy dijjon dressing topped with buttery pine nuts, will drive that healthy fact right out of your mind.
Author: Betty Bel
Recipe from Midwest Living. This salad sounds alot like a waldorf salad, but with couscous. It is tossed with a nice yogurt dressing. Prep time does not include refrigeration time.
Author: DailyInspiration
From the Casa Sedona Bed and Breakfast Inn found on the Bed & Breakfast Inn website. They have about 2,000 recipes from B&B's all over the country.
Author: True Texas
Paul McCartney says, "This is a fantastic salad that can accompany whatever you like-here it's served with tofu, but could just as easily serve it with veggie burgers or vegetarian sausages, as well as...
Author: Sharon123
Make and share this Low Cal Creamy Garlic Dressing recipe from Food.com.
Author: Millereg
Fusilli pasta with raisins, olives, and nuts tossed in a fresh herb white wine dressing. This cool and refreshing salad is perfect for lunch or as a side to dinner.
Author: littleturtle
Make and share this Zucchini With Citrus-Herb Dressing recipe from Food.com.
Author: KittyKitty
I don't like sweet coleslaw nor does anyone in my immediate family, so I found a recipe in BH&G cookbook and since the book has been packed away for moving, I had to make up my own.
Author: dejik
When made with Slaw this is a great recipe to use with Pulled Pork Barbeque. I have been making Cole Slaw this way for years. The slaw is simple to prepare using your food processor to shred the cabbage...
Author: Bev I Am